Pot Noodles

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You often ask us

Your most favorite flavors are sushi ingredients at home, family, 3′ noodle flavors, stir-fry with authentic Asian sauces, and you love pot noodles!

What are the differences between the different types of sushi?

Sushi varies depending on the type of fish, the rice, and the presence of sauce or other ingredients. You can choose between nigiri, maki, sashimi and many more!

Are there options for vegetarians and vegan products?

Yes, we have many vegetarian and vegan options, such as Asian sauces, noodles with vegetables, wontons, noodles with mushrooms!

Where do the materials used come from?

Our materials come from selected suppliers and are always of high quality. We strive to maintain the authentic taste of Asian cuisine.

Which sauces are the best for noodles?

The most popular sauces for our noodles are Sriracha chili, Garlic Chili Sauce, sweet chili, which give a rich, spicy and authentic taste.

What kind of sushi do you recommend for someone who is a beginner?

For beginners we recommend nori leaves, the sushi meal kit for preparations such as California rolls or maki rolls, as they are milder in taste and do not include raw fish.

What's special about your noodles compared to other businesses?

Our noodles are made with authentic Asian ingredients and we pay attention to quality and taste to be authentic.

Are there any offers or special packages?

We often offer special packages and discounts to our customers, which you can find on our website.

Can I add extra ingredients to my noodles?

Yes, you can choose additional ingredients such as chicken, shrimp, vegetables or tofu to tailor your dish to your preferences.

Are noodles suitable for vegans?

Many of our noodles are suitable for vegans, as long as you choose vegan sauces and toppings. Our options are many and delicious!

Stir-fry noodles are loved for their quick preparation and the rich combination of flavours they offer from fresh vegetables, proteins and tasty sauces that enhance each dish.

Do noodles contain gluten?

Traditional noodles are made from wheat and contain gluten, but we also offer gluten-free options such as rice stir-fry noodles.

What kind of noodles are the best for stir-fry?

The most popular for stir-fry are egg noodles, as they retain their consistency and absorb sauces perfectly.

Are stir-fry noodles low in calories?

Stir-fry noodles can be low in calories if light sauces and lots of vegetables are used.

How can I incorporate noodles into my diet without affecting my fitness goals?

You can choose vegetable noodles and combine them with lean protein (chicken, tofu) and vegetables. This way, you’ll have a nutrient-rich meal that supports muscle growth and overall health without being calorie-dense.

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