16. Stir-Fry Chicken with Sweet Chilli Sauce | ORIENTAL EXPRESS |

10Preparation time
13Execution Time
1 Portions
1 Degree of difficulty

Ingredients

Stir-Fry Chicken with Sweet Chilli Sauce :

120g. Sweet Chili Sauce
2 tablespoons sunflower oil
2 slices of ginger, finely chopped
2 cloves Garlic, peeled and sliced
500g chicken fillet, cut into strips
3 sprigs of celery, thinly sliced
150g peas
1 Red Pepper, cut into strips

Execution

Juicy stir-fried chicken with vegetables in a sweet chilli sauce. A quick and easy Asian recipe packed with flavor and perfect for weeknight dinners.

In a wok or a pan, add the sunflower oil and let it burn very well.
Add the ginger and garlic and sauté for 20-30 seconds.
Add the chicken and fry for 3-4 minutes, until slightly softened.
Then add the celery, peas, red pepper and sauté for 3-4 minutes, until the vegetables soften.
Add the sweet chili sauce and stir until the sauce thickens and becomes slightly thick.
Serve immediately.

What will you need?

Find the products you will need to make it yourself 16. Stir-Fry Chicken with Sweet Chilli Sauce | ORIENTAL EXPRESS |

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