Rice Salad with Coconut Milk & Rice Salad Mixed Asian Vegetables with Pineapple Oriental Express

Ingredients

Mixed Asian Vegetables with Pineapple Oriental Express … chopped

  • 1 teaspoon of lime zest
  • Salt, pepper
  • Mint or mint leaves (optional)

Execution

  1. Cook the rice and let it cool.
  2. Mix the coconut milk with the lime zest and salt and pepper.
  3. Mix with the rice and the pineapple pieces.
  4. Served cold, garnished with mint leaves.

Ideal accompaniment for BBQ or a light meal

What will you need?

Find the products you will need to make it yourself Rice Salad with Coconut Milk & Rice Salad Mixed Asian Vegetables with Pineapple Oriental Express