{"id":3884,"date":"2025-06-23T15:34:26","date_gmt":"2025-06-23T12:34:26","guid":{"rendered":"https:\/\/orientalexpress.eu\/sintagi\/spring-rolls-with-vegetables-and-oriental-express-sauce\/"},"modified":"2026-03-11T11:26:20","modified_gmt":"2026-03-11T09:26:20","slug":"with-spring-roll-sauce","status":"publish","type":"sintagi","link":"https:\/\/orientalexpress.eu\/en\/sintagi\/with-spring-roll-sauce\/","title":{"rendered":"29. Spring Rolls with Vegetables and Spring Roll Sauce | ORIENTAL EXPRESS |"},"content":{"rendered":"<h3>Spring Rolls with Vegetables and Spring Roll sauce!<\/h3>\n<ul>\n<li>Cut the vegetables either with a knife on a cutting board or using a mandoline.<\/li>\n<li>Saut\u00e9 the onion in the vegetable oil and add the remaining ingredients, except for the soy sauce, letting them soften slightly. We want them to stay a bit firm, as they will cook further later. Then add the soy sauce, stir, let everything come to a brief boil, and transfer to a plate to cool.<\/li>\n<li>Cut the pastry sheet crosswise into three pieces. Then wrap one tablespoon of filling, similar to making small cheese pies. Prepare the \u2018glue\u2019 by mixing 1 tablespoon of flour with a little water until it becomes a thin paste. When you reach the end of the roll, add a little of the \u2018glue\u2019 so the edge sticks.<\/li>\n<li>Bake at 180\u00b0C in the oven until they turn golden.<\/li>\n<li>The final and most important step is to dip them in <a href=\"https:\/\/orientalexpress.eu\/en\/product\/sweet-chili-sauce-for-dipping-oriental-express\/\">sweet chili sauce<\/a> or in the special <a href=\"https:\/\/orientalexpress.eu\/en\/product\/spring-roll-oriental-express-sauce\/\">spring roll sauc<\/a>e by Oriental Express, mixed in a 1:2 ratio.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Spring Rolls with Vegetables and Spring Roll sauce! Cut the vegetables either with a knife on a cutting board or using a mandoline. Saut\u00e9 the onion in the vegetable oil and add the remaining ingredients, except for the soy sauce, letting them soften slightly. We want them to stay a bit firm, as they will [&hellip;]<\/p>\n","protected":false},"featured_media":3881,"template":"","meta":{"_acf_changed":false},"categoria_syntagon":[708],"class_list":["post-3884","sintagi","type-sintagi","status-publish","has-post-thumbnail","hentry","categoria_syntagon-asiatiki-kouzina-en"],"acf":[],"_links":{"self":[{"href":"https:\/\/orientalexpress.eu\/en\/wp-json\/wp\/v2\/sintagi\/3884","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/orientalexpress.eu\/en\/wp-json\/wp\/v2\/sintagi"}],"about":[{"href":"https:\/\/orientalexpress.eu\/en\/wp-json\/wp\/v2\/types\/sintagi"}],"version-history":[{"count":9,"href":"https:\/\/orientalexpress.eu\/en\/wp-json\/wp\/v2\/sintagi\/3884\/revisions"}],"predecessor-version":[{"id":5792,"href":"https:\/\/orientalexpress.eu\/en\/wp-json\/wp\/v2\/sintagi\/3884\/revisions\/5792"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/orientalexpress.eu\/en\/wp-json\/wp\/v2\/media\/3881"}],"wp:attachment":[{"href":"https:\/\/orientalexpress.eu\/en\/wp-json\/wp\/v2\/media?parent=3884"}],"wp:term":[{"taxonomy":"categoria_syntagon","embeddable":true,"href":"https:\/\/orientalexpress.eu\/en\/wp-json\/wp\/v2\/categoria_syntagon?post=3884"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}